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00-1377-019 - PLUMBING GENERAL :,:.V0,TEs ,i, 1. �y 1. A CL.EANOUT SHALL BE PROVIDED AT THE BASE OF EACH SOIL AND WASTE PIPE. 2. MINIMUM PITCH OF ALL HORIZONTAL BRANCHES AND SEWER LINES SHALL BE 11Ir PER UNEAL FOOT., c' L 2.5�N P�+'> a+Jot,aa�.�a.�•tA. 0..PAc¢4 ,qT WIFT 3. COORDINATE THE'WORK OF THIS TRADE WITH ALL OTHER TRADES, 4. ALL UNDERGROUND PIPING SHALL BE COPPER TYPE L. ALL OTHER WATER PIPING SHALL BE COPPER TYPE M_ 5. IN GENERAL ALL WORK OF THIS TRADE MUST COMPLY WITH THE SOUTH FLORIDA BUILDING CODE AND ALL OTHER CODES IN EFFECT, 6, VERIFY ALL EXISTING CONDITIONS BEFORE COMMENCING WORK AND REPORT ANY DISCREPANCIES TO THE ARCHITECT / ENGINEER. 7. PROVIDE 1/f RESEAL LINE FROM WATER SUPPLY TO EACH FLOOR DRAIN. 8. PROVIDE SAFEWASTE FOR AIR CONDITIONING UNIT CONDENSATE WITH TRAP. 9. PROVIDE AIR CHAMBERS FOR ALL WATER SUPPLIES FEEDING FIXTURES. t • 10. PROVIDE PIPE RELIEF VENT LINE FROM P&T RELIEF VALVE AND PAN ' DRAINS TO BUILDING EXTERIOR 5'. ABOVE GRADE TURNED DOWN. (EACH SEPERATLY) gr �te�►r1 i� 11. ALL NOSE BIBS SHALL HAVE VACCUM BREAKERS AND SHUT OFF VALVE 12_ INSTALL ALL FLOOR DRAINS PER SEC. 4813-12. OF THE SOUTH FLORIDA + � BUILDING COOS r 13. ALL OUTSIDE CLEANOUTS SHALL_ BE BROUGHT TO GRADE WITH COVER. P 12�L- I`* =�I 11 { 14: PROVIDE CLEANOUTS EVERY,5-:>Ff: INSIDE BUILDINGS. t >a. 15_ .PROVIDE INDIVIDUAL SHUT OFF VALVES ON WATER PIPING TO EACH GROUP live-0:7 OF FIXTURES. , oLX� _��X1-I.TL! . o. �cis Q-t' � 16. ALL SOIL WASTE. VENT, AND RAIN WATER PIPING SHALL BE PVC SCHED. 44. -- -- ,� ,` -r► -�( FM '•' - • b Ipl � I HER HIS /c H� EXISTING DELI LANE - - i RESTAURANT EXISTING o NO CHANGE p - I 1 �A� ua�5 I�y1N ���.-� o� ►a �t t�..� .- 1 i /4- 12$_P�L4 P� 3/.d- 30 l�ss.l,l.ot-� l�L�?�ss L t-}� t - c I✓ r -T ,---�-- ----- - -_ --- - �Lflo - - i { I - , EXISTING Tto� EXISTING KITCHEN 1 I N 0 CHANGE _ �hL�=� r It El -mot ' _ - I - 1 0 IL It ,-� Q 0 IgPt-I" A- hu - _ �loc,t� Or, pLP - w ) '- �'"snla-k� -. . �—��-�-- i o l - T j 7� - _ o ICE BIN :2 BLENDER STATION W/DUMP SINK - - -, 3 BEER SOX - DIRE CT •DRAW ® BEER BOX -Dt?ECT DRAW --•-- - _ � •�" ' f ;1 V BACK BAR_ COOLER GLASS DOOR t 1 © GLASS CHILLERS t I EM-5- TING TING , I t C �? 3 COMP SINK t I MEN' B.R t I t I t ® ,HAHD 5w EXI STING - r 9 •CA IN N.G t B ET W/PEPSI 80P RACK L t ESTiN NO CHANGE I CABIN 1t4`Q ENS < ' tJ TRASH I i® COFFEE CAPPUCHI NO - r r. - a_ FLOOR PLAN 1/4" �T GUSTAVO SO . _ DIECHANICAL-EL RICAL. CONSULTING ENGIiVEER $EGISTRATdON 34923 Fd.. 74ia$S. 48TH ST. - + '1'ELEFHiDNE:(305j 1.51 JOHN - ALBE#Rl WE LLE"2 ARCHITECT T & LANDSCAPE ARC�TE C'�` Su n s e � Tavern Town _ 5200 NORTH•- NDALL �E;NI ALMI FLORIDA 33156 PH: — . - (305) 667 142 , _ �- Sou th Miami Flori da pe I Vr