11-1245-001ANSUL,
R -102 RESTAURANT
FIRE SUPPRESSION
SYSTEM
(Standard UL 300 Listed
TANK AND CARTRIDGE REQUIREMENTS ACTUATION AND EXPELLANT GAS LINE REQUIREMENTS
Maximum
Once the hazard analysis is completed and the total nozzle flow This section contains the guidelines for installing the actuation and
Duct
numbers are established, the quantity and size of agent tanks and expellant gas lines between the regulated release mechanism reg-
Appliance
cartridges needed to supply the nozzles with the proper volumes ulator, each regulated actuator regulator, and each agent tank.
Supply Line
of agent at the proper flow rates can be determined. For cartridges These limitations should be considered when selecting the com-
Branch Line
used in the regulated release mechanism, flow capacities, tank ponent mounting locations.
Pipe Size
quantities and sizes, and regulated release cartridge options are
3/8 in.
given in the table below. Actuation Gas Line - 6 to 8' Tanks Maximum
3/8 in.
Total Quantity and Regulated Release " 8 Tank maximum reflects the utilization of 3 tank regulated actuators.
40 ft.
Flow Size of Cartridge Options 1. Use only 1/4 in. Schedule 40 black iron, hot - dipped galva-
4 ft.
Num ers' Tanks Nitrogen Carbon Dioxide nized, chrome - plated, or stainless steel pipe and fittings.
1100
11- 5 (1) 1.5 Gallon LT -20 -R 101 -10 2. The actuation gas line piping is installed from the regulated
(2.4 m)
6-11 (1) 3.0 Gallon LT -30 -R 101 -20 release mechanism to each regulated actuator connected
(3.7 m)
within the system. The total length of the actuation gas line
6 ft.
11-16 (1) 1.5 Gallon Double 101 -30 from the regulated release assembly to the regulated actuator
2 ft.
(1) 3.0 Gallon assembly(ies) must not exceed 20 ft. (6 m) when using an
0 E
16-22 (2) 3.0 Gallon Double 101 -30" LT -20 -R, an LT 30 -R nitrogen cartridge, or a 101 -10 or a
(1.2 m)
When one or more regulated actuators are used, the following 101 -20 carbon dioxide cartridge. See Figure 81.
(.6 m)
tank and cartridge combinations apply for each regulated actuator.
'9
Regulated Actuator Regulated Actuator
4
Tank(s) Cartridge
Elbows
(1) 1.5 Gallon LT20 -R or 101 -10
-
(1) 3.0 Gallon LT 30 -R or 101 -20
2W
(1) 1.5 Gallon and LT -A- 101 -30 or 101 -30" or
1
(1) 3.0 Gallon double tank
2
(2) 3.0 Gallon LT-A-101-30 or 101 -30" or
Maximum Flow
double tank
4
' For exceptions to maximum now numbers, soe Dishibutlon Piping Requirements for 1.5
4
gallon and 3.0 gallon systems In this Section.
Diameter - 31 -7/8 in.
• The 101.30 cartridge can not be used when (2) two 3.0 gallon tanks are mangolded together.)
For higher total flow numbers (23 to 110), multiple cartridges and
Total Pipe Used
regulated actuators are required as shown in the System Selection
4.5 ft.
Guide in Section IX - Appendix.
7.5 ft.
REGULATED ACTUATOR ASSEMBLY
-
EXPELLANT GAS LINES
1N
NOT INCLUDED IN ACTUATION
1
GAS LING LENGTH TOTALS
Distribution Piping Requirements - 3.0 Gallon System
Maximum
Minimum
Duct
Plenum
Appliance
Requirements
Supply Line
Branch Line
Branch Line
Branch Line
Pipe Size
3/8 in.
3/8 in.
3/8 in.
3/8 in.
Maximum Length
40 ft.
8 ft.
4 ft.
12 ft.
1100
(12.2 m)
(2.4 m)
(1.2 m)
(3.7 m)
Maximum Rise
6 ft.
4 ft.
2 ft.
2 ft.
0 E
(1.8 m)
(1.2 m)
(.6 m)
(.6 m)
Maximum 900
'9
4
4
6
Elbows
1
-
419337
2W
Maximum Tees
1
2
2
4
Maximum Flow
11'"
4
2
4
Numbers
Diameter - 31 -7/8 in.
Total Pipe Used
10.5 FT.
4.5 ft.
0.5 ft.
7.5 ft.
ACTUATION GAS LINE WITH AN LT-20-R, MEN'S ROOM
LT-00•R. 101.10 OR 101.20 CARTRIDGE
MAXIMUM LENGTH OF 20 FT. (6 m), \ /
MAXIMUM NO. OF FITTINGS 9 1�
REGULATED
ACTUATOR
ASSEMBLY
REGULATED E REAR EXIT
hl. REGULATED RELEASE \
ASSEMBLY
WOMEN'S ROOM ~ ��
7
ELECTRIC\ ELECTRIC REMOTE PULL STATION
PANE B JPANEL A AT PATH OF EGRESS
All (VERIFY LOCATION)
HORN C;P,
STROBE K CLASS FIRE EXTINGUISHER
WITH INSTRUCTIONS, LESS
SYSTEM THAN 30' FROM HOOD
CYLINDER -I r)r ATION)
- (VERIFY LOCATION)
WARE WASHING-, I -
I ,14x14
W -0" I
- COUNTER
ANSUL R -102
NOZZLE APPLICATION CHART
■
0
PARTIAL PLAN
KITCHEN HOOD
1/4" = V -0"
COUNTER
Q JA I
v
GENERAL NOTES:
1. Systems comply with UL 300.
2. Systems comply with NFPA 17 and 17A
3. All pipe run in J" black iron.
4. All changes in direction of conduit shall be
be made with corner pulleys
5. Upon activation of the fire system:
A. Make -up air fan(s) must shut down.
B. All electric appliances and outlets under
the hood must shut down.
C. Exhaust fan must continue to run, or turn
on if control switch is in the off position.
D. Alarm device (horn & strobe) must activate.
F. Gas supply must shut off.
SYSTEM COMPLIANCE NOTES
NFPA 17A 2002 EDITION
4.5.2 All piping and fittings are black iron.
5.1.5 If applicable, two or more hazards protected
by same system or simultaneously operated
systems.
5.2.1.6-Manual actuator provided.
5.2.1.7-All operating devices protected.
5.2.1.8-Audible and /or visual indicator provided.
5.2.1.10 - Manual pull located at path of egress.
5.4.5 Tanks accessible for service'.
5.6.1.7-All penetrations sealed by UL listed device.
6.1.1.(2)- Installation conforms to NFPA 17A -2002.
6.1.1.(3) -AIL equipment listed by manufacturer.
6.1.1.(4)- Auxiliary devices acceptable to AHJ and
manufacturer.
6.1.1.(5)- Balloon test per manufacturer.
6.1.1.(6)- Hazard protected (see plan).
6.3.1 Plans suitably dimensioned.
6.3.2 Plans detailed (see plan).
6.3.3 See piping allowances.
6.3.4 See floor plan.
PLAN VIEW
1/2" = 1' -0"
6..0"
DUCT ZW
14x14 0.5
2.5' 12'
"QUICK SEALS"
2'
STEEL BAFFLE
PLATE -NFPA 96,
8" /_2008, 12.1.2.5
GRIDDLE RANGE FRYER
18x20 24x24 14x21
(DIMENSIONS
REPRESENT THE
COOKING
SURFACE)
FRONT VIEW
1/2" = 1' -0"
1/2" EMT
G
SYSTEM
CYLINDER
1/2- EMT
HORN &
STROBE
GAS
VALVE
K
CLASS
K CLASS FIRE
EXTINGUISHER 30 FEET
MAXIMUM FROM HOOD
Maximum
Minimum
ai
Nozzle Tip
o
Hazard
Hazard
Dimension
Nozzle
Quantity
Nozzle
Heights
Nozzle
Part No.
Stamping-
Flow No.
Number of
Nozzles
Number of
Flow Points
Duct or Transition
Length - Unlimited
1
-
430912
1100
(Single Nozzle)
Perimeter - 50 in.
A
I--7 .00i
�•..
= s
0 E
3
Diameter - 16 in.
Duct or Transition
Length - Unlimited
1
-
419337
2W
1
2
(Single Nozzle)
Perimeter - 100 in.
U
Q
Diameter - 31 -7/8 in.
83
rn
Plenum
Length - 10 ft.
1
-
419335
1N
1
1
(Horizontal Protection)
Fryer (Non -Split Vat Only)
Maximum Size
1
27 - 47 in.
419339
230
1
2
(with drip board)
21 in. x 14 in.
High Proximity
Fry pot must not exceed
15 in. x 14 in.
Range
Longest Side
28 In.
Area - 336 sq. in.
1
40 - 48 in.
W/ Backshelf
419333
1 F
Range
Longest Side (High Proximity)
28 in.
1
40 - 50 in.
419340
245
1
2
Area - 672 sq. in.
Griddle
Longest Side (High Proximity)
36"
1
35 - 40 in.
419335
1N
1
1
Area - 1080 sq. in.
Gas- Radiant Char - Broiler
Longest Side - 36 in.
Area - 864 sq. in.
1
15 - 40 in.
419335 417332
/
1 N 1 NSS
/
Salamander
Length - 32.5 in.
Broiler
Width - 30 in.
2
-
419334
1/2N
TOTAL FLOW POINTS USED
8
MAXIMUM FLOW POINTS
ALLOWED
11
■
0
PARTIAL PLAN
KITCHEN HOOD
1/4" = V -0"
COUNTER
Q JA I
v
GENERAL NOTES:
1. Systems comply with UL 300.
2. Systems comply with NFPA 17 and 17A
3. All pipe run in J" black iron.
4. All changes in direction of conduit shall be
be made with corner pulleys
5. Upon activation of the fire system:
A. Make -up air fan(s) must shut down.
B. All electric appliances and outlets under
the hood must shut down.
C. Exhaust fan must continue to run, or turn
on if control switch is in the off position.
D. Alarm device (horn & strobe) must activate.
F. Gas supply must shut off.
SYSTEM COMPLIANCE NOTES
NFPA 17A 2002 EDITION
4.5.2 All piping and fittings are black iron.
5.1.5 If applicable, two or more hazards protected
by same system or simultaneously operated
systems.
5.2.1.6-Manual actuator provided.
5.2.1.7-All operating devices protected.
5.2.1.8-Audible and /or visual indicator provided.
5.2.1.10 - Manual pull located at path of egress.
5.4.5 Tanks accessible for service'.
5.6.1.7-All penetrations sealed by UL listed device.
6.1.1.(2)- Installation conforms to NFPA 17A -2002.
6.1.1.(3) -AIL equipment listed by manufacturer.
6.1.1.(4)- Auxiliary devices acceptable to AHJ and
manufacturer.
6.1.1.(5)- Balloon test per manufacturer.
6.1.1.(6)- Hazard protected (see plan).
6.3.1 Plans suitably dimensioned.
6.3.2 Plans detailed (see plan).
6.3.3 See piping allowances.
6.3.4 See floor plan.
PLAN VIEW
1/2" = 1' -0"
6..0"
DUCT ZW
14x14 0.5
2.5' 12'
"QUICK SEALS"
2'
STEEL BAFFLE
PLATE -NFPA 96,
8" /_2008, 12.1.2.5
GRIDDLE RANGE FRYER
18x20 24x24 14x21
(DIMENSIONS
REPRESENT THE
COOKING
SURFACE)
FRONT VIEW
1/2" = 1' -0"
1/2" EMT
G
SYSTEM
CYLINDER
1/2- EMT
HORN &
STROBE
GAS
VALVE
K
CLASS
K CLASS FIRE
EXTINGUISHER 30 FEET
MAXIMUM FROM HOOD
REMOTE PULL STATION
-AT PATH OF EGRESS
(SEE PLAN)
48"
Seal -,
2
RAJA BUCHANAN
FL P.E # 48916
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Date: 9/16/2011
Drawn: FP
Reviewed: RAB
Job #:
Revisions:
Drawing No.
MECHANICAL
HOOD -3
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to
REMOTE PULL STATION
-AT PATH OF EGRESS
(SEE PLAN)
48"
Seal -,
2
RAJA BUCHANAN
FL P.E # 48916
W
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t� I■-1
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Date: 9/16/2011
Drawn: FP
Reviewed: RAB
Job #:
Revisions:
Drawing No.
MECHANICAL
HOOD -3
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